A Taste of India

2 Hours

Date: 22nd November         Time: 6-8pm

Date 11th December             Time: 6-8pm

With a myriad of spices, textures and flavours, Indian cuisine and the experimental attitude of Indian cooking is what makes it popular across the globe. Come and learn how to balance Indian spices in your own curry and leave with the confidence to cook your own Indian feast at home.

• A welcome drink on arrival
• Learn how to make an authentic Indian curry
• Learn about the balance of spices associated with Indian cookery
• Craft your own Indian side to pair with your curry
• Learn to cook the perfect basmati rice
• Mix up an Indian style dip to complete your meal
• A book of recipes to take home with you

N.B. This course can be made suitable for Vegetarians/Vegans

Please arrive to all our courses 15 minutes early to enjoy your complimentary welcome drink