Cooking Lessons

All Things Soufflé – Demo

Cost: £25

Friday 21st January 2022

This demo will be led by Chef Les Rennie and we’ll be showing you how to make a soufflé to rise to any occasion!

From how to prepare, how to get the perfect rise and what flavours will work best – we’ve got it covered.

So for that next dinner party, you’re fit to impress your guests with your perfect soufflé.



20 in stock

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