Cooking Lessons

Supper Club – Gastro Pub

Cost: £70

3 Hours

Date: Friday 18th September 2020    Time 6.45pm – 9.45pm

Supper Club – Gastro Pub Menu Masterclass

Join us at The Cooking School for a fun and informative evening inspired by some great British gastropub favourites.

We’ll learn how to cook the perfect steak and create fluffy, crisp triple cooked chips.  We’ll prepare a Bearnaise sauce – the classic accompaniment to a steak and chip supper – and rustle up chocolate profiteroles for the most delicious dessert.  There’ll be a demonstration of the Cooking School’s delightfully different Posh Prawn Cocktail and time to sit down and afterwards with a glass of wine and enjoy the delicious fruits of your delicious, freshly prepared three course supper.


Included in the evening:

  • Small classes, socially distant and safe workspaces and PPE – in line with Government Covid 19 guidelines and legislation
  • Drink on arrival
  • Learn how to cook the perfect steak
  • Learn how to prepare triple cooked chips from scratch
  • Learn how to confidently prepare a fail-safe classic Bearnaise sauce
  • Learn how to make choux pastry
  • Prepare a gloriously silky chocolate sauce
  • Watch a demonstration of how to prepare a deliciously different prawn cocktail 
  • Enjoy your truly amazing Gastropub inspired menu with fellow chefs and a glass of wine
  • Cooking School recipe pack to take home with you
  • Unlimited bar

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