Cooking Lessons

Essential Italian Cookery

Cost: £150

Date:  Tuesday 25th May            Time: 10-5pm

Join us on this Day course for a culinary journey through the best of Italian cuisine. Learn some traditional techniques in this practical, hands on session, Including Italian breads, pasta, sauces, risotto and dessert.  Expert tuition throughout the day, lots of hands on cooking as well as demonstrations, lunch included with wine, and plenty of food to take home with you!

Included in the course

  • Drink on arrival
  • Learn to make classic Focaccia
  • Learn to make authentic Gnocchi
  • Learn to make a classic tomato and carbonara sauce
  • Learn the secrets of Risotto
  • Make and prepare Fresh Pasta
  • Learn the art of making classic stone baked pizza
  • Learn to make the classic Pannacotta
  • Enjoy lunch with your fellow chefs, including wine
  • Take home a recipe pack

N.B. This course can be made suitable for vegetarians

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