Cooking Lessons

Classic Spanish Cookery

Cost: £150

7 Hours

Date: Sunday 4th July                   Time: 10am – 5pm

Date: Thursday 5th August            Time: 10am – 5pm

When it comes to flavours, there is a huge difference between good Spanish food and GREAT Spanish food, but the difference in ingredients and technique is so subtle that it’s easy to miss. Prepare to take your cooking to a whole new level after learning the tips, tricks and secrets that Spain has to offer.

On the course you will learn how to make –

  • Classic shellfish paella
  • Gazpacho
  • Pollo en Pepitoria
  • Smoked ham croquettes
  • Red pepper tortilla with dressed salad
  • Crème Catalan

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