Cooking Lessons

Middle Eastern Mezze – Takeaway

Cost: £85

Dates:

Wednesday 13th March 2024  / 10am-1.30pm


During this half day course, we will use classic flavours from the middle east to create a traditional mezze that you will enjoy at the end of the class. We will introduce a variety of herbs and flavours used in Middle Eastern cooking to create a beautiful selection of dishes. All the recipes are perfect for sharing, and can be enjoyed separately as well as together. This 3-hour experience will include dishes such as:

  • Lamb koftas with Tzaziki 
  • Vegetable Fritters with Honey and Lemon Yogurt dip
  • Spiced Flatbreads
  • Sides and dips including hummus and Tabbouleh

Also included in the class:

  • Welcome drink on arrival
  • All aprons, kitchen equipment, and ingredients
  • A recipe pack to take home with you

(you’ll need to bring along tubs with you to takeaway your food! we do have a few disposables available but these do incur a small charge)

N.B Please arrive 10/15 minutes early to enjoy a welcome drink with your fellow chefs. A licensed bar will be available throughout the class. This course can be made suitable for vegetarians.

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