Essential Italian Cookery

4th November 2023, 10:00am – 13:30pm

3.5 Hours 

Join us on this Half Day course for a culinary journey through the best of Italian cuisine. Learn some traditional techniques in this practical, hands on session. To start, we’ll guide you through the basics of some authentic Italian dishes before sitting down to dine together with your fellow chefs. Bellissima!

• Tea/Coffee on Arrival
• Expert tuition from our highly acclaimed chefs
• Hands on cooking, you will make
• Focaccia
• Rissotto
• Make and prepare fresh pasta and classic sauce
• Learn to make the classic Tiramisu, in a demo
• Enjoy lunch with your fellow chefs, including wine
• Take home a recipe pack

**N.B. This course can be made suitable for vegetarians – unfortunately not suitable for those who require Gluten Free or follow a Vegan diet.